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De Cecco

Country of origin: Italy

Pappardelle Egg #301

sku: DCCD062_2

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About this product

Description

Pappardelle, a beloved pasta variety in Italy, are a delightful member of the long, flat pasta family. These broad, ribbon-like noodles are celebrated for their versatility and ability to elevate a wide range of Italian dishes. Whether enjoyed in the rustic countryside or amidst the bustling streets of a bustling Italian city, Pappardelle has earned its place on dining tables throughout the country. The most enchanting quality of Pappardelle is its ability to harmonize with a diverse array of sauces. These wide ribbons of pasta eagerly embrace a variety of flavours, making them the perfect canvas for culinary creativity. 
  • One of the most cherished pairings for Pappardelle is with rich, savoury sauces crafted from wild meat and game. The broad surface area of the pasta provides an ideal platform for these hearty and earthy sauces, allowing their flavours to coat each strand generously.
  • Pappardelle also shine when paired with tomato-based sauces and cheese. The vibrant acidity of tomato sauce complements the pasta's substantial texture, while the addition of cheese adds a creamy and indulgent element to the dish. The marriage of these ingredients creates a harmonious and comforting pasta experience that is beloved by many.
  • Furthermore, Pappardelle's wide, flat shape is well-suited for creamy sauces. These velvety concoctions, whether infused with cream, butter, or cheese, adhere beautifully to the entire surface of the pasta. Each bite of Pappardelle enveloped in a creamy sauce is a decadent delight that satisfies both the palate and the soul.