Casinetto Horeca
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Ravioli Eggplant Parmesan

Casinetto

Country of origin: Italy

sku: CASC008_2

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1 Carton (6 x 250g)

About this product

Description

Casinetto created a recipe to bring the authentic taste of the pasta ripiena to the Middle East tables. The stuffing of eggplant parmesan is full and carefully selected, and is enclosed between the pasta sheets with great care, to prevent opening during cooking.
  • The dough for the pastry is made only with free-range chicken eggs, flour and a pinch of semolina, without adding water.
  • Fast to prepare, just a few minutes in boiling water and it is ready.
  • Clean label, an authentic recipe that is carefully crafted to avoid breakage during cooking.
  • Milk, Egg, Wheat
  • May contain traces of Soy.

Filling (70%): sautéed eggplant 44% (eggplant 45%, tomato 44%, olive oil, sunflower oil, garlic, salt), mozzarella cheese 12% (milk), breadcrumbs (wheat flour, natural yeast, salt), roasted tomato 8%, Provolone cheese 6% (milk), sunflower oil, lactose (milk), basil, salt, garlic.

Pasta (30%): soft wheat flour, eggs 27%, durum wheat semolina, tomato 1,5%. May contain traces of soy.

  • Storage: 0°C to 5°C
  • Once opened use within 3 days