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Stuffed Guinea Fowl Roast

Casinetto's Kitchen

Country of origin: UAE

sku: POUC009_9

1.2 kg

About this product

Description

Exquisite Stuffed Roast Guinea Fowl, a ready-to-eat culinary masterpiece featuring succulent boneless guinea fowl filled with a tantalizing blend of turkey salami, cheese, and beef sausage.

A delightful combination of turkey salami, cheese, and beef sausage creates a harmonious blend of flavours.
Our stuffed guinea fowl is meticulously cooked at low temperature, ensuring juicy tenderness in every bite.
The addition of onion, garlic, celery, and carrot imparts a rich depth to the dish, enhancing its overall gastronomic allure.

Milk (from the cheese) and celery

Guinea fowl, breakfast beef dried strips beef bacon, beef burger, rosemary, fine salt of Trapani, Parmigiano Reggiano PDO 12 months, turkey roast, golden onions, carrots, garlic and celery

Store in the refrigerator at 2-4°C.

Slice the roast before placing it into the baking dish to enhance the heating process. Preheat the oven to 150°C (ensure it's already hot before you place the dish in) and heat for approximately 15 minutes before serving.

The packet includes pre-cooked vegetables, ready to be heated alongside the roast, and for an additional touch, consider adding perfectly baked potatoes for an optimal accompaniment.