This swordfish is a gourmet choice with a grey-white outer skin and delicate white-pink flesh. Its pleasant, intense flavour and tender texture make it perfect for grilling, delivering a rich and satisfying meal every time.

• Hand-cut and portioned with the bloodline removed, ensuring no waste and maximum convenience.
• It is ideal for grilling thanks to its firm texture that holds it together perfectly on the grill.
• Packed with protein and essential nutrients like B12, zinc, and Omega-3s for a nutritious meal.