Pecorino Toscano PDO
Pinzani
Country of origin: Italy


1.8 kg
About this product
Description
A semi-hard cheese with a smooth, firm texture and a creamy, aromatic flavour profile. It is made from the milk of local Tuscan sheep. The cheese develops a balanced, slightly tangy taste with hints of herbs, grass, and a subtle salty note.
- Creamy, slightly tangy, with notes of herbs, grass, and a mild saltiness.
- Protected Designation of Origin status ensures traditional production methods.
- Excellent as a table cheese, in salads, grated over pasta, or paired with Tuscan fruits.
Milk
Thermized sheep milk, salt, rennet, starters. Cheese rind treated with olive paste and preservatives: E202 and E235.
Store in max +8°C temperature.
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