Parmigiano Reggiano PDO
Latteria Sociale Mantova
Country of origin: Italy






1 Carton (15 x 200g)
About this product
Description
At this stage, it has a soft, elastic texture and a gentle, creamy flavour with hints of fresh milk, butter, and yogurt. Ideal for applications requiring a delicate cheese profile, this younger Parmigiano is versatile in both kitchen preparation and cold usage.
- PDO-certified Parmigiano Reggiano, aged for 12 months.
- Milder taste with creamy, lactic notes and soft, supple texture.
- Ideal for grating, slicing, or melting into dishes.
Milk
Cow milk, salt, rennet
Keep at refrigerated temperature.
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