Asiago PDO
Casinetto Formaggeria
Country of origin: Italy




1 Piece (300g)
About this product
Description
A traditional Italian cheese made from cow's milk, specifically produced in the Asiago region of northern Italy. This Protected Designation of Origin (PDO) cheese is renowned for its rich, nutty flavor and firm texture.
- The flavour is mild and creamy when fresh, becoming sharper, nuttier, and more complex as it ages.
- The cheese has a firm, crumbly texture, making it ideal for grating or slicing.
- Perfect for use in pasta dishes, salads, pizzas, or as a table cheese paired with fruits and nuts.
Milk
Cows milk, salt, rennet. Coated on a surface with E203, E235, E160b
Store in a refrigerator between temperature 1°C to 5°C
Delivery & Returns
Contact
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Call: +971 4 602 5300
Email: orders@casinetto.com
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