This Organic Coconut Flour is a versatile, low-carb choice for sweet and savoury recipes. Its subtle coconut flavour makes it perfect for pancakes, bread, cookies, and more. Rich in dietary fibre and protein supports health benefits and blood pressure control. It's an excellent wheat or grain flour substitute, ideal for paleo, keto, and gluten-free baking. 

• Rich in dietary fibre and protein, supporting enhanced health and blood pressure control.
• Perfect for various recipes, from pancakes and muffins to protein bars, with a subtle coconut flavour.
• Ideal for paleo, keto, and gluten-free baking, making it an excellent substitute for wheat or grain flour.