Montebianco
Country of origin: Italy
Variegato Cheesecake Mix
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About this product
Description
Creamy beige biscuit paste is perfect for enriching ice creams, semifreddos, and desserts with a savoury twist. Its unique biscuit scent and flavour are ideal for ripples, fillings, and layered cremini creations, especially with cheese flavours.
- Offers a rich, savoury biscuit taste ideal for dessert customisation.
- Perfect for fillings, ripples, and layers in ice creams and pastries.
- Especially recommended for enhancing cheese-flavored desserts.
It may contain eggs, almonds, hazelnuts, walnuts, cashew nuts, pistachios, peanut.
Refined vegetable fats (sunflower, cocoa butter, safflower, and shea butter), sugar, biscuit flour (wheat flour, sugar, refined vegetable fats (coconut, sunflower), glucose-fructose syrup, barley malt extract, whey powder, salt, baking agents: E500ii, E503ii; flavours), crumbled butter biscuits (wheat flour, sugar, butter, salt), whole milk powder, whey powder, skimmed milk powder, milk fats, maltodextrins, salt, flavours, emulsifier: E322 (SOYA).
Store in a cool and dry place in the original sealed container.
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