Montebianco
Country of origin: Italy
Variegato Paso Doble
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About this product
Description
Amaretto and peach cocoa mix is a luscious dark brown paste blending cocoa's deep aroma with crushed amaretto and juicy peach cubes. Designed for versatile use in ice creams, particularly Amaretto, Peach, and Cheesecake flavours. Ideal for enriching semifreddos and frozen yoghurt, it adds sophistication and flavour to your desserts.
- It combines intense cocoa with crushed amaretto and diced peach for a unique taste experience.
- Perfect for variegating and filling ice creams, semifreddos, and frozen yoghurt.
- It adds a touch of Piedmontese tradition to contemporary desserts by drawing inspiration from "persi pien."
It may contain gluten, sulphur dioxide, almonds, hazelnuts, walnuts, cashew nuts, pistachios, peanut
Sugar, refined vegetable fats (sunflower), fat-reduced cocoa powder, freeze-dried peach amaretto grains (sugar, apricot kernels, 18%), egg albumen, lactose, milk proteins, raising agent: E500ii (natural flavour), emulsifier: E322 (SOYA); flavours.
Store in a cool and dry place in the original sealed container.
Contact
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Call: +971 4 602 5300
Email: orders@casinetto.com
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Sales support: +971 4 602 5300