Tortiglioni
Barilla
Country of origin: Italy








1 Carton (12 x 500g)
About this product
Description
About the Product
- Tortiglioni is one of the many variations of Maccheroni, one of the most famous pasta shapes from Naples. The name has a well-defined origin: "Tortiglione" is a characteristic design from the lathe used in pasta manufacturing, with vertical ridges, just like the ridges that characterize the Tortiglioni shape. This is a truly versatile shape that traditionally is best matched with a full-bodied sauce.
- Cooking time: 12 minutes
- Made in Italy
Durum Wheat Semolina, Water. It May Contains Traces Of Eggs
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