Artigiano del Gusto
Country of origin: Italy
Risotto with Mushrooms and Porcini Frozen
sku: ARGF002_2
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About this product
Description
Carnaroli rice perfectly cooked al dente featuring a delicious creaminess and a very pleasant scent of the forest. Porcini mushroom lovers won’t be disappointed by this risotto, cooked according to tradition, using only fresh and genuine ingredients.
How to cook:
-
In the microwave: Heat at 800 W for 5 minutes. DO NOT REMOVE THE FILM.
In the pan: Remove the film and pour the contents into the pan. Heat over medium heat with a small amount of oil and a cup of water for 10 minutes, stirring occasionally.
- Product in Brescia (Italy)
Carnaroli Rice (40%), Mixed Mushrooms In Varying Portion (40%) (Pinarolo, Shiitake, Gelone, Famigliola
Gialla, Porcino (10%)), Grated Aged Cheese (Milk, Salt, Rennet), Carrot, Onion, Celery, Extravirgin Olive Oil, Vegetable
Broth (Salt, Dehydrated Vegetables In Varying Proportions (Potato, Carrot, Onion, Parsley, Leek, Celery, Garlic, Tomato),
Yeast Extract, Sunflower Oil)), Salt. May Contain Traces Of: Soy, Egg, Dried Fruit.
Store at -18°C. Do not refreeze after thawing.
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