Soft WHEAT flour, Ricotta (MILK whey, MILK, CREAM, salt, acidity regulator: E330), Sautéed Mushrooms 12,1% [Assorted mushrooms in variable proportions 90% (Common mushroom (Agaricus Bisporus), nameko mushroom (Pholiota nameko), pearl oyster mushroom (Pleurotus ostreatus), Shiitake (Lentinus edodes), Porcini 5% (Boletus edulis and relevant group), slippery jack mushroom (Suillus Luteus)), extra-virgin olive oil, sunflower seed oil, salt, parsley, garlic], Barn EGGS 10%, Water, Durum WHEAT semolina, Breadcrumbs (soft WHEAT flour, Water, salt, yeast), Grated cheese (MILK, salt, Veal rennet, preservative: E1105 (EGG)), Rehydrated porcini mushrooms 0,8% (Boletus edulis and relevant group), Vegetable fibre (bamboo, psyllium, citrus fruits), powdered MILK whey, Salt, Parsley, Black pepper May contain CRUSTACEANS, FISH, SOY, NUTS (ALMONDS, HAZELNUTS, WALNUTS, PISTACHIO, CASHEWS), CELERY, MOLLUSCS, MUSTARD