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Albiero

Country of origin: Italy

Provolone Valpadana PDO Slice Spicy

sku: CHEC009_2

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About this product

Description

Provolone Valpadana PDO is a type of cheese that is produced in the Valpadana region of Italy. It is a semi-hard shredded and reprocessed curd cheese that is made with full cow's milk, and it has been awarded the Protected Designation of Origin (PDO) status, which guarantees its authenticity and quality. The cheese is made using traditional techniques that have been passed down through generations of cheese makers. After the milk is heated and coagulated with rennet, the curd is cut and cooked. The cheese is then shaped into large cylindrical moulds, which are hung to age for several months.
  • During the ageing process, the cheese develops a distinctive flavour that is rich, creamy, and slightly tangy.
  • Provolone Valpadana PDO is a versatile cheese that can be used in a wide range of dishes, including pizzas, sandwiches, salads, and pasta dishes.
  • Its semi-hard texture and full cow's milk flavour make it a favourite among cheese lovers around the world.