Pastries Assorted GranPiacere

Condorelli

Country of origin: Italy

sku: COND106_2
Pastries Assorted GranPiacere image 1

1 Carton (4 x 450g)

About this product

Description

A premium gift-box assortment featuring the finest Italian pasticceria, combining torroncini, pralines, and mini Sicilian pastries. Crafted in Belpasso, Sicily using traditional recipes and premium local ingredients.
  • 150g torroncini (nougat), 150g praline/chocolates, and 150g traditional Sicilian pastries.
  • Elegant 450g format with illustrated gift box packaging—eye-catching on retail shelves or gift displays.
  • Ideal for gourmet hospitality platters, themed events, or upscale corporate gifting with espresso or dessert wine.

Soft nougat coated (25%) with vanilla, dark chocolate, milk chocolate, orange, lemon, gianduia chocolate and coffee chocolate 

Nougat ingredients: almonds (46%), honey, sugar, pistachios (3%), egg white, flavourings, nutmeg. Ingredients of the vanilla-flavoured coating: white chocolate - cocoa 29% minimum: sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla flavouring. Ingredients of the dark chocolate coating: - cocoa 50% minimum: sugar, cocoa mass, cocoa butter, milk fat, emulsifier: soya lecithin, natural vanilla flavouring. Ingredients of the milk chocolate coating: - cocoa 28% minimum: sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring. Ingredients of the gianduja hazelnut chocolate coating: - cocoa 21.7% minimum: sugar, hazelnuts (30%), cocoa mass, cocoa butter, emulsifier: soy lecithin. Ingredients of the orange-flavoured cocoa butter coating: sugar, cocoa butter (29%), whole milk powder, emulsifier: soya lecithin, natural orange flavouring, colouring agent: E160e, natural vanilla flavouring. Ingredients of the lemon-flavoured cocoa butter coating: sugar, cocoa butter (27.5%), whole milk powder, emulsifier: soya lecithin, natural lemon flavouring, colouring: (E132, E100), natural vanilla flavouring. Ingredients of the coffee chocolate coating: - cocoa 45% minimum: sugar, cocoa mass, cocoa butter, coffee (6%), milk fat, emulsifier: soya lecithin, natural vanilla flavouring.


May contain traces of milk (dark chocolate, gianduja chocolate and coffee torroncini) and other nuts.


PISTACHIO PASTRIES

Ingredients: pistachios (32%), almonds, sugar, fresh egg white, brassica (brassica, glucose-fructose syrup, sucrose, acidity regulator: citric acid E330), honey, invert sugar (sugar, water), impalpable sugar (sugar, corn starch), preservative: sorbic acid, flavouring. May contain traces of sulphur dioxide, milk, soya and other nuts.


ALMOND PASTRIES

Ingredients: almonds (50 %), sugar, fresh egg white, orange peel (ground orange peel, glucose-fructose syrup, sucrose, acidity regulator: citric acid E330), impalpable sugar (sugar, corn starch), honey, invert sugar (sugar, water), dextrose, sorbitol.

May contain traces of sulphur dioxide, milk, soya and other nuts. Gluten-free


PISTACHIO PRALINE

Ingredients: white chocolate (cocoa 29% minimum: sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla flavouring), pistachio (31%), sugar, skimmed milk powder, sunflower oil, extra virgin olive oil, sunflower lecithin, salt, vanilla flavouring.


May contain traces of peanuts, sesame, lupine and other nuts.

Gluten-free


Store in a cool and dry place.

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