Rich, earthy aroma and deep umami flavour of Fresh Porcini Mushrooms, Prized by chefs and food lovers alike, these wild mushrooms are known for their meaty texture, nutty depth, and unforgettable fragrance.

• Earthy, nutty, and deeply savoury with a naturally rich umami.
• Firm, meaty caps with a buttery bite when cooked.
• Suitable for sauces, soups, grilling, sautéing, or as a pizza topping.