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Various producers

Country of origin: Netherlands

Milk-fed Veal Eye-round Boneless

sku: VEAC036_9

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Milk-fed Veal Eye-round Boneless image 1

About this product

Description

This succulent, lean and packed with flavour cut is often used for roast beef at the deli, cafe or restaurants. Can be roasted or slow-cooked at home for an everyday meal with family or gatherings.
  • It’s lean, tender, and has a very mild flavor, often considered more delicate than other types of veal.
  • The eye-round cut makes a delicious roast, but it can also be sliced into steaks or used in stews and braised dishes.
  • Season the veal with salt, pepper, garlic, herbs and roast with potatoes for the ultimate feast.