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Milk-fed Veal Bone in Leg

Various producers

Country of origin: Netherlands

sku: VEAC025_9
Milk-fed Veal Bone in Leg image 1

4.5 kg

About this product

Description

This premium meat is free from hormones, detergents, and disinfectant residues, ensuring a high-quality dining experience. Veal leg is a versatile cut that can be roasted, braised, or slow-cooked. It is commonly used in dishes such as Osso Buco, stews, and roasts, and its tender and juicy meat pairs well with a variety of herbs and spices.

  • The meat is obtained from healthy animals, ensuring a premium dining experience.
  • Free from hormones, detergents, and disinfectant residues, ensuring a healthy and safe product.
  • Tender and succulent meat, can be enjoyed as a standalone dish or as a flavorful addition to soups and stews.

Milk-fed Veal

Store in the refrigerator at 2-4°C.

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