Manufactured in Fortwenger's workshops in Alsace, this festive special is made by pastry chefs in Gertwiller and Ensisheim. Gertwiller is well known throughout the world as the capital of gingerbread and bakery items. These apple biscuits are perfect for the fall season, but they are a welcome treat any time of year. Make them ahead of time and warm them in the microwave for an amazing breakfast treat, or surprise your holiday guests by serving them with a special family brunch. These biscuits are incredibly crunchy and flavourful.