Variegato Praline Dore
Stella
Country of origin: Italy
1 Piece (5.5kg)
About this product
Description
A premium hazelnut-based variegato designed for elegant swirling, layering, and flavour enhancement in gelato, semifreddo, pastry, and bakery products. With its silky texture and golden colour, it offers the rich taste of caramelized hazelnuts and a buttery praline finish.
- Smooth, spreadable texture with rich nutty caramel flavour.
- Heat- and cold-stable for a variety of dessert applications.
- Ideal for variegating gelato, cakes, mousses, and semifreddo.
Sugar, Refined Vegetable Fats (Sunflower, Cocoa Butter, Safflower), Hazelnuts, Fat-Reduced Cocoa Powder, Biscuits Cornmeal (Sugar, Type 00 Soft Wheat Flour, Cornmeal, Eggs, Butter, Refined Vegetable Fats (Coconut) Sunflower), Natural Flavours, Raising Agents Disodium Diphosphate, Sodium Hydrogen Carbonate, Natural Olive Oil Extract), Crumbled Wafer Decoration (Wheat Flour, Sugar, Potato Starch, Refined Vegetable Fats (Coconut), Skimmed Milk Powder, Emulsifier: Lecithin'S (Soya), Salt, Raising Agents: E500, E503), Emuster Lecithin'S (Soya)
Store in a cool and dry place.
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