The Sea Salt of Trapani PGI is an entirely natural product: it is obtained without the use of additives, bleaches, preservatives or anti-caking agents, resulting in a particularly pure salt and therefore highly appreciated by the Italian and European canning industries. Being very rich in magnesium, among its qualities also includes maximum solubility.

About the Product 

• Whole salt, hand harvested, untreated, unwashed and naturally evaporated
• Has a high salinity degree and can be used for high quality food purposes
• Made in Trapani (Sicily)