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Mulino Bianco

Country of origin: Italy

Tarallucci Italian Breakfast Biscuits Mulino Bianco

sku: BARD007_2

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About this product

Description

Tarallucci biscuits have a long history in Italian cuisine, particularly in the southern regions of Italy. They are often associated with celebrations, gatherings, and traditional events. These biscuits have become a symbol of hospitality and are commonly offered to guests as a welcoming treat. These biscuits are a popular Italian snack, known for their unique shape, delightful texture, and versatile flavour profile.
  • Tarallucci biscuits are typically small, ring-shaped snacks with a distinctive appearance. They are often about the size of a large coin or a small cookie. The shape can vary from simple round rings to more intricate twists and knots, depending on the region and the specific recipe.
  • The texture of Tarallucci biscuits is a key feature that makes them so appealing. They are usually baked to be crisp and crunchy on the outside, offering a satisfying bite. Inside, they have a tender and crumbly texture that contrasts beautifully with the outer crunch.
  • Tarallucci biscuits come in a variety of flavours, but they are commonly seasoned with ingredients like olive oil and sometimes spices such as fennel seeds or black pepper.