Snails Extra Large 72pcs
Couturier
Country of origin: France
Enquire about this product
Please fill out the form below to receive detailed product information.
(e.g., John Doe)
(e.g., example@example.com)
(Optional)
(Optional)


1 Piece (800g)
About this product
Description
Experience the luxury of Extra Large Wild Burgundy Snails, cooked to perfection in an aromatic court bouillon infused with herbs and spices. These snails are rare and considered the most noble and expensive.
- Extra Large Wild Burgundy Snails, cooked in aromatic court bouillon.
- Each pack contains 6 dozen (72 pieces) of tender snail flesh.
- Ready to fill into shells with butter garlic sauce and heat for 5 minutes.
Molluscs
Cooked snail meat Helix Pomatia Linné (Molluscs - EU origin), water, salt, aromatic plants, spices.
Keep the tin in a dry and cool place. Consume quickly after opening.
Drain and place each snail in one shell. Cover with seasoned butter. Put the prepared snails into preheated oven (180°C). Serve hot when butter begins to simmer.
Contact
Customer support
Monday to Saturday, 09:00 AM to 06:00 PM
Call: +971 4 602 5300
Email: orders@casinetto.com
Sale support
Sales support: +971 4 602 5300