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Murgella

Country of origin: Italy

Scamorza Piattella Cheese Smoked 110g x 2pcs

sku: PALC042_2

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About this product

Description

Scamorza Piattella smoked is a delightful and flavourful cheese originating from Italy. It is a variation of the traditional scamorza cheese, known for its smooth and creamy texture. What sets Scamorza Piattella smoked apart is its distinct smoky taste, which adds an extra layer of complexity to its flavour profile. Scamorza Piattella smoked is made using cow's milk, which is heated and coagulated to form curds. These curds are then stretched and molded into a classic pear shape or a flattened disk known as "piattella." The cheese is then subjected to a smoking process, where it is gently exposed to natural wood smoke. This imparts a smoky aroma and taste that permeates throughout the cheese.
  • The exterior of Scamorza Piattella smoked has a golden brown to amber hue, with a slightly firm and textured rind. Its interior reveals a creamy, ivoury-coloured cheese that is semi-soft and supple. The smoky flavour is well-balanced, neither overpowering nor overly subtle, providing a delightful smoky essence that lingers on the palate.
  • Scamorza Piattella smoked can be enjoyed in various ways. It is particularly popular as a melting cheese, making it ideal for recipes such as grilled sandwiches, panini, and pizza. When melted, it becomes wonderfully stringy and gooey, creating a satisfyingly cheesy and smoky experience. The cheese can also be sliced and enjoyed on its own, paired with charcuterie, or incorporated into salads and pasta dishes for added depth of flavour.
  • This smoky variation of Scamorza Piattella adds a distinctive twist to the already beloved traditional cheese. Its rich and smoky taste, combined with its versatility in the kitchen, makes it a sought-after choice among cheese enthusiasts and those looking to elevate their culinary creations with a touch of smoky sophistication.