Experience the authentic taste of our Sardines in Extra Virgin Olive Oil, a culinary treasure from Anzio, Italy. Rich in omega-3, proteins, and vitamins, these sardines are favoured by renowned chefs for their pulpy and flavorful profile, bringing the essence of the sea to your table.

• Rooted in Anzio's fishing tradition, the Sardines capture centuries of sea history, reflecting the rich essence of the blue sea.
• Top chefs recognise these sardines as a gourmet delight known for their rich, pulpy taste.
• Pollastrini Srl ensures sustainable fishing practices and resource-conscious glass and aluminium packaging.