San Pietro a Pettine
Country of origin: Italy
Salsa al Tartufo Nero
sku: SPPD043_1
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About this product
Description
Introducing Black Truffle Sauce with Field Mushrooms and Black Truffle, a tasty and versatile addition to your kitchen. With its ready-to-use base sauce featuring truffle, it effortlessly enriches your dishes and appetizers, offering a delightful touch to any culinary creation.
- Rich flavour of cultivated field mushrooms and black truffle, perfect for garnishing first courses, meat, or starters with ease.
- The base sauce with truffle is always prepared, allowing you to effortlessly add a gourmet touch to your dishes and appetizers.
- Made in the picturesque region of Umbria, Italy, it promises a delicious experience.
Cultivated Field Mushrooms (Agaricus Bisporus) 81.5%, Sunflower Oil, Summer Truffle (Tuber Aestivum Vitt) 2%, Breadcrumbs (Contains Gluten), Salt, Extra Virgin Olive Oil, Garlic, Parsley, Black Pepper, Aromas. It May Contain Traces Of Fruit In Gusico, Fish, Crustaceans, Eggs, Celery, Milk, Soy.
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