Experience the exquisite blend of cured ham and black truffles with this truffle salami. Made from premium pork and black truffles, it’s dried for up to nine weeks. This aromatic salami is perfect for platters, paninis, and pizzas, and it adds a delightful touch to any appetiser or sandwich.

• Contains 1.4% real black truffles for an authentic, luxurious flavour that sets it apart from standard salamis.
• Carefully dried in a temperature-controlled facility for up to nine weeks, ensuring a firm texture and even colour in every slice.
• Perfectly complements a variety of dishes, from gourmet meat and cheese platters to flavourful paninis and pizzas, elevating any appetiser or sandwich.