Salame Ventricina Italian Meat - Pork
Villani
Country of origin: Italy
1 Piece (2.5kg)
About this product
Description
A flavourful Italian salami, particularly renowned for its spicy and aromatic profile. Made with high-quality pork and a blend of bold spices, including chili peppers, garlic, and fennel, this salame offers a unique combination of heat and savory depth.
- Crafted from carefully selected cuts of high-quality pork, ensuring a tender, flavourful salami.
- Cured and aged for a rich, full-bodied flavour and slightly firm texture that is characteristic of traditional salami.
- Perfect for antipasto platters, sandwiches, pizza toppings, or serving as a snack with cheese.
Pork, Skimmed Milk Powder, Salt, Dextrose, Sucrose, Spices, Natural Flavours, Flavourings, Preservative (Sodium Nitrite, Potassium Nitrate
Store in the refrigerator at 2-4°C.
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