Introducing Villani's Salame Fiocco Di Prosciutto Sliced, crafted exclusively from the finest Italian pork, ensuring the highest quality and taste. This healthy and light salami is low in fat, offering a delicate and mild flavour profile that embodies the unmistakable essence of traditional Italian curing.

• Made from the highest quality Italian pork for an unparalleled taste experience.
• A healthy and light option, low in fat yet rich in flavour.
• Meticulously cured for at least 55 days, resulting in a sweet flavour and delicate aroma that delights the senses.