Rabbit from France Frozen
Various producers
Country of origin: France
1.3 kg
About this product
Description
French whole rabbit, renowned for its mild, refined flavour and lean texture. A versatile ingredient that adapts well to Mediterranean, French, and contemporary cuisines. Suitable for roasting, braising, or confit.
- Consistent sizing for portion control and menu planning.
- Lean, high-protein meat with mild, delicate flavour.
- Ideal for braised dishes, terrines, or slow-cooked preparations.
None
Rabbit meat
Keep store at -18°C
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