Elevate your culinary experience with organic mais penne pasta. Crafted through a meticulous process of dough creation, extrusion, and drying, this pasta is a testament to excellence. The result is a uniquely textured and porous penne, specifically designed to embrace and enhance the flavours of your favourite sauces. Its production method, featuring low-temperature drying and traditional techniques such as cold dough and bronze drawing, ensures that the essential qualities of the corn penne are preserved. 

• Delight in the perfect marriage of texture and flavour as the organic mais penne pasta captures the essence of your sauces. The rough and porous surface of the penne ensures that each bite is a symphony of taste, absorbing and enhancing the rich flavours of your chosen accompaniments.
• Iri's commitment to excellence extends to the preservation of nutritional goodness. The meticulous low-temperature drying process safeguards the valuable contents inherent in corn penne, ensuring that each serving remains a source of wholesome delight for your table.
• Savour the pleasure of Italian tradition without compromise. The use of bronze drawing and organic flour sourced exclusively from Italy guarantees a safe and satisfying product for individuals with celiac conditions. This mais gluten-free organic pasta is a true embodiment of the Italian culinary legacy, designed to bring joy to all tables.