Fiasconaro
Country of origin: Italy
Panettone Montenero
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About this product
Description
Get ready to celebrate Fiasconaro's 70th anniversary with Montenero, their original panettone reimagined! Indulge in this naturally leavened cake with rich dough infused with Sicilian chocolate, cocoa, and a hint of lemon essence. It comes elegantly hand-wrapped and presented in a commemorative box, complete with a bag of icing sugar for an extra touch of sweetness.
- Celebrate Fiasconaro's 70th anniversary with a revival of their original panettone recipe.
- Features a rich blend of Sicilian chocolate, cocoa, and lemon essence for a distinct flavour.
- Elegantly hand-wrapped and packaged in a commemorative box, making it perfect for gifting.
Eggs, milk, lupin, mustard, soybeans, and nuts
Soft wheat flour, butter, sugar, fresh barn eggs, fresh barn egg yolk, cocoa paste with Sicilian chocolate 5,5% (fat-reduced cocoa powder, sunflower oil, Sicilian chocolate 10% (cocoa mass, cane sugar, Cocoa: 50% minimum), cocoa paste, emulsifier: soy lecithin, vanilla berries), lemon paste 4,5% (lemon peel, glucose-fructose syrup, sugar), natural yeast (soft wheat flour, yeast), Sicilian honey, invert sugar syrup, emulsifier: mono-and diglycerides of fatty acids; cocoa butter, skimmed milk powder, salt, vanilla, lemon essential oil.
Icing sugar bag (30g) (sugar, wheat starch, natural flavourings).
May contain nuts (almonds, hazelnuts, pistachio), lupin, and mustard.
Store in the original packaging in a cool (max 20°C), dry, and clean place, away from light and heat sources.
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