Oyster Fine de Claire No.2
Various producers
Country of origin: France


1 Piece (1units)
About this product
Description
The Fine de Claire is for those who prefer a less fleshy Oyster. These Oysters are finished for several weeks in shallow clay ponds where they acquire a superior quality shell to Oysters grown in the open sea.
- These Oysters have an elongated shell, with a softer-coloured flesh that has a higher liquid content and a balanced flavour.
- Each Oyster spends at least 28 days in the famous ‘Claires’ to be called a Fine de Claire.
- Highly regarded for their gourmet quality, particularly in French cuisine.
Shell-fish
Store in the refrigerator at 2-4°C.
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