Produced in the Villani facility in Bologna, it offers the very best quality in its market band. Nettuno is made from pork shoulders with the fat trimmed off, choice of raw materials and traditional fat pieces. The Villani Mortadella Nettuno with Pistachio is a variety of mortadella that is seasoned with pistachios for added flavour.

• Villani Mortadella Nettuno with Pistachio is a high-quality Italian deli meat that is made with the finest ingredients and expertly crafted in Italy.
• This mortadella can be enjoyed in a variety of ways, such as in sandwiches, charcuterie boards, and antipasto platters. Its rich and savoury taste pairs well with a range of ingredients, making it a versatile addition to any meal.
• This mortadella is seasoned with pistachios, providing a unique and delightful taste that sets it apart from other deli meats.