Morbier Cheese Aged 100 Days

Casinetto Formaggeria

Country of origin: France

sku: CHEC054_9
Morbier Cheese Aged 100 Days image 1

8 kg

About this product

Description

Premium French Morbier cheese, distinguished by its signature ash line and semi-soft texture. This cheese offers consistent quality and versatile applications, from cheese boards to culinary preparations.

  • Premium French cheese enhances the speciality product portfolio.
  • The distinctive ash line creates immediate visual interest in cheese boards and dishes.
  • It has stable melting properties for hot dishes and an ideal texture for cheese boards.

Milk

Raw cow's milk (95%), Starter ferment (Milk) (2%), Sale (2%), animal rennet (1%),  Colouring: Vegetable Charcoal (E153)

Store in the refrigerator between 2 and 4° C