Maple Flakes are 100% pure organic maple syrup that has been gently dehydrated and crystallised into fine, golden granules — essentially a natural maple sugar. Use them as a 1:1 replacement for brown or white sugar to add a rich, caramel-like maple flavour to baking, coffee, tea, oatmeal, yoghurt, pancakes, desserts and even savoury glazes and marinades.

• 100% pure organic maple sugar in flake form — single ingredient, no additives, preservatives or colours.
• Use 1:1 as a natural substitute for brown or white sugar in any recipe.
• Delivers the deep, caramel-maple flavour of maple syrup in a dry, easy-to-measure form that won't add extra liquid to recipes.
• Perfect for baking, sweetening hot drinks, sprinkling over breakfast bowls, or finishing roasted vegetables and meats.
• Packaged in a resealable stand-up pouch to keep the flakes fresh and free-flowing.