Sterilgarda
Country of origin: Italy
Low-Fat Microfiltered Milk UHT
sku: STEC007_2
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About this product
Description
Low-fat milk is a healthy and delicious alternative to traditional whole milk. The microfiltration process is a physical process that removes biological impurities from the milk without reducing its nutritional value and organoleptic features. This process results in pure, clean-tasting milk that is low in fat and high in essential vitamins and minerals.
- The milk is then heat treated in a delicate way, using Ultra High Temperature (UHT) treatment to kill harmful bacteria while preserving the milk's nutrients and flavour.
- This treatment process ensures that the milk is free from harmful bacteria and has a longer shelf life, without the need for preservatives.
- The low-fat content of microfiltered UHT-treated milk makes it a popular choice for people who are looking to reduce their fat intake. It is an excellent source of calcium, protein, and vitamins D and B12, which are essential for maintaining strong bones and a healthy immune system.
Milk and milk products (including lactose)
Milk
Keep it at room temperature
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