Langoustine from Sicily Frozen 10-15pcs
Various producers
Country of origin: Italy






1 Piece (1kg)
About this product
Description
Langoustines provide premium-quality, wild-caught seafood with consistent size, flavour and texture, ideal for professional culinary applications.
- Whole, head-on, shell-on for optimal taste, yield and presentation.
- Harvested in FAO Zone 37 off Sicily and frozen on board to preserve freshness.
- Suitable for pasta, risotto, grilling, sautéing and fine dining seafood plates.
Crustaceans and sulphites
Langoustine (Nephrops norvegicus), E223 Sodium metabisulfite, additives: E331 Sodium citrate, E452 Sodium polyphosphate. May contain traces of fish and molluscs.
Store at -18°C.
Thaw in the refrigerator overnight or under cold running water for a quick defrost. Once thawed, prepare and consume within 24 hours and do not refreeze.
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