Casinetto Horeca
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Lamb Ground from Australia

Casinetto's Butchery

Country of origin: Australia

sku: LAMC505_9

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Lamb Ground from Australia image 1

400 g

About this product

Description

Ground lamb is a succulent and flavourful meat option made from finely minced lamb meat. Casinetto exclusively chooses the most tender and juicy lamb from Australia, ensuring exceptional meat quality.
  • Ground lamb boasts a distinct, robust flavour that adds depth and character to dishes.
  • It can be used in a variety of recipes, including kebabs, meatballs, burgers, and Mediterranean specialities like moussaka.
  • Minced lamb is a good source of essential nutrients such as protein, iron, and vitamin B12.
Lamb meat
Keep refrigerated at 2°C - 4°C.
It can be utilized in a multitude of ways, from a quick 10-minute pan sauté to the preparation of a slow-cooked, tranquil ragu that demands extended simmering.