Experience the light and inimitable taste of Farabella Lisette Ladyfinger Biscuits, crafted to perfection without gluten.

• Perfect for breakfast or any time of the day, these biscuits are versatile and ideal for creating your favourite desserts, such as the classic tiramisu.
• Enjoy the convenience of gluten-free goodness without compromising on taste or texture.
• It can also be softened with syrup or juice and used in layered desserts like trifles. Add whipped cream, fruits, and other ingredients to create a delicious dessert.