Experience the superb quality of our Grass-fed Lamb Rack Standard from Australia, expertly prepared from the removal of the Forequarter. This rack features the chine and feather bone for a traditional touch, with the rib bones left uncleaned.

• Grass-fed Lamb Rack Standard from Australia, prepared from the removal of the Forequarter.
• Features the chine and feather bone for a traditional touch.
• Rib bones are left uncleaned and offer an authentic dining experience with approximately more than 8 ribs.