Grass-fed Beef Tenderloin Fillet from Argentina ~250g
Casinetto's Butchery
Country of origin: Argentina
250 g
About this product
Description
Beef Tenderloin, often referred to as the "king of steaks," is a premium cut known for its unmatched tenderness and rich flavour. This gourmet choice from Casinetto's Butchery is a favourite among steak connoisseurs and is perfect for creating an exquisite dining experience.
- Our Grass-fed Beef Tenderloin boasts remarkable tenderness, making it one of the most sought-after cuts in the culinary world.
- The cut's delicate marbling and natural flavour make it a prime choice to create culinary magic.
- Beef Tenderloin is a versatile cut, ideal for various cooking methods, from grilling and roasting to pan-searing.
Beef
Keep refrigerated at 2°C to 4°C
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