Various producers
Country of origin: Argentina
Grass-Fed Beef Picanha from Argentina
sku: BEEC006_9
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About this product
Description
Beef Picanha is a highly sought-after cut of meat that comes from the hindquarter of the cow. This particular cut is taken from the rump region and is made up of the upper and anterior portion of the biceps femoris muscle. It is renowned for its unique flavour, tender texture, and rich marbling.
- It is one of the most popular cuts of beef in Brazil, where it is often prepared on skewers and grilled to perfection.
- Picanha is a versatile cut of meat that can be cooked in a variety of ways, including roasting, grilling, and pan-searing.
- When cooked correctly, Beef Picanha is incredibly juicy and flavourful, making it a favourite among beef lovers worldwide.
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Beef
Store at a temperature of -1°C and 2°C.
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