A traditional French goat’s milk cheese with a distinctive log shape, soft white interior, and a greyish rind rolled in wood ash. Crafted in the Touraine region, it features a straw through its centre marked with the AOC (Appellation d'Origine Contrôlée: a French certification that guarantees a product's quality, origin, and traditional production methods) for authenticity.

• Made from unpasteurised full-fat goat’s milk for a rich, tangy flavour.
• Rolled in wood ash, giving it a unique earthy taste and appearance.
• Features an authentic straw with an AOC seal, showcasing its artisanal production and origin.