The Gambero Rosso (Aristaeomorpha foliacea), also known as the giant red shrimp, is a highly prized crustacean from Mazara del Vallo in Sicily. It lives in the deep and clean waters of the Mediterranean and has a unique and powerful flavour that combines sweetness and strength.

• Originating from the deep, unpolluted waters of the Mediterranean, the giant XL-sized red shrimp is a culinary treasure renowned for its white, compact, and juicy meat.
• The shrimp hold a significant cultural symbol in Mazara del Vallo, embodying a rich heritage of fishing traditions passed down through generations.
• The giant red shrimp is a highly sought-after seafood delicacy, renowned for its deep red colour, dark spots, and exquisite caviar.