Casinetto Horeca
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Casinetto's Kitchen

Country of origin: U.A.E

Fresh Tagliolini with Squid Ink

sku: PASC516_9

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Fresh Tagliolini with Squid Ink image 1

About this product

Description

This in house pasta from Casinetto's Kitchen is made with high-quality durum wheat semolina and fresh eggs, with the addition of squid ink, giving the Tagliolini their characteristic deep black color and distinctive marine flavor.
  • Freshly made artisanal production ensures a porous and rough texture, ideal for holding sauces.
  • Made in house using a traditional recipe from the Molise and Piedmont regions of Italy.
  • Ready to cook Tagliolini is a type of ribbon pasta with a deep oceanic flavor of squid ink.