Casinetto's Kitchen
Country of origin: U.A.E
Fresh Anelli with Egg
sku: PASC513_9
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About this product
Description
Anelli from Casinetto's Kitchen are small, thin rings of pasta generally used for soups and pasta salads making them a perfect pasta shape for many traditional recipes. The name Anelli translates to “little rings” in Italian, and the pasta's shape is quite distinctive and versatile.
- Ready to cook small, round rings, about the size of a large button or coin, creating a delicate yet satisfying bite.
- Freshly made with a slight firmness that makes it great for holding rich and hearty sauces.
- Fresh Anelli brings a rustic, homemade touch to any meal, embodying the charm of traditional Italian pasta.
Wheat, Egg
Flour, Semolina re-milled, Egg Yolk
Store in the refrigerator at 0-4°C
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Call: +971 4 602 5300
Email: orders@casinetto.com
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