Discover the essence of Italian cheese-making with Valle Verde's Fior di Latte. This fresh, stretched curd cheese represents a blend of tradition, local culture, and a commitment to excellence. The milk is sourced directly from the pastoral fields of Molisano (the mountainous Italian region) and meticulously stored and controlled, ensuring that only the best goes into the preparation of this exquisite cheese.

• It is obtained through the traditional processing of the Molise Region, a small and green region in Italy's middle south.
• Sweet and tasty, and it preserves all the features of fresh milk. 
• Only natural products have no added fats, proteins, or preservatives.