The 8-rib-loin cut combines the best Florentine steak with fillet and tenderloin ribs, making it perfect for grilling, sliced steaks, or the famous Florentine steak. It is a prime choice for any meat lover’s grill.

• A premium cut that offers both tenderloin and Florentine steak in one, ensuring a rich and diverse flavour experience.
• Ideal for grilling, this cut delivers the perfect balance of tenderness and juiciness for unforgettable steaks.
• It is sourced from Piedmontese cattle, renowned for their top-tier quality and distinctive red colour. It is a cut you can trust for freshness and flavour.