Casinetto Horeca
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Casinetto's Butchery

Country of origin: Italy

Fassona Beef Ribeye Frozen

sku: FASF507_9

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About this product

Description

The Fassona rib-eye is a premium boneless steak from the rib section. The ribeye is carved from the primal section called the beef rib. It falls between the chuck (shoulder) and the loin, and spans from ribs six through twelve.
  • Less fat than traditional rib-eye cuts, it still offers a melt-in-your-mouth experience.
  • The rib-eye is an incredibly versatile cut, perfect for grilling, pan-searing, broiling, or slow-roasting.
  • The meat has a unique depth of flavor, rich and savory without being overly fatty.